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There is an important link between vitamin D and coronavirus



Photo Credit: Grace Cary-Getty Images
Photo Credit: Grace Cary-Getty Images

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It is still in its infancy, but new research shows that there may be a very important relationship between the levels of vitamin A, D and E and the condition of the respiratory system. As for the coronavirus, a study conducted by a Spanish hospital on 21

6 COVID 19 patients found that 82% of them lack vitamin D.

Although it was previously said that vitamin D has no effect on the coronavirus-which has claimed 1.17 million lives so far, Health Minister Matt Hancock has now called for a review of the effect of vitamin D on the disease. Vitamin D is a hormone processed in the kidneys and is known for helping the body fight infections such as flu or colds.

As for other types of vitamins, a new study involving 6,115 adults (adults who were asked to self-report their vitamin intake and any respiratory problems) found 33 cases of respiratory discomfort. The researchers pointed out that higher levels of vitamin A and E are associated with a lower likelihood of reporting any such diseases, including chest coughs or long-term diseases such as asthma or lung diseases.

Some researchers from Imperial University in London say that their work supports the theory that for some people, supplements are “critical” because diet alone cannot get the necessary vitamins to stay healthy. They now recommend further work to “evaluate the significance of current research in the context of the current coronavirus disease.”

Photo credit: mikroman6-Getty Images
Photo credit: mikroman6-Getty Images

Experts from Queen Mary University of London are also investigating whether supplementation with vitamin D levels can reduce the risk of coronavirus or reduce its severity. The lead researcher, Professor Adrian Martineau, said of ongoing work: “There is increasing evidence that vitamin D can reduce the risk of respiratory infections, and some recent studies have shown that vitamin D levels are low. May be more susceptible to the coronavirus.”

However, as mentioned earlier, all of these studies are still in the early stages – five studies on COVID and vitamin D previously reviewed by the National Institute of Health and Care Excellence in the United Kingdom concluded that there is a lack of evidence that supplements can reduce disease The risk can even reduce the severity of the disease.

Bio-kult nutrition therapist Claire Barnes (Claire Barnes) said that now that we have transitioned into autumn, vitamin D (found in the sun) will be difficult to absorb naturally. “Seasonal affective disorder is associated with low serotonin levels and low vitamin D levels. In the UK, we cannot get enough vitamin D from the sun between October and April. It is now well known that many people in the UK lack vitamin D. In winter, vitamin D supplementation has been shown to improve mood, and vitamin D supplementation is recommended because food alone cannot get enough vitamin D.”

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